tag:blogger.com,1999:blog-23623415.post4369528068664571373..comments2023-09-09T14:20:07.260-07:00Comments on Vintage Cookbooks & Crafts: Not Peach CrispAmyhttp://www.blogger.com/profile/04200630721904688015noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-23623415.post-30042304013178729032007-06-02T08:15:00.000-07:002007-06-02T08:15:00.000-07:00This entry made me have a hankering for peach cris...This entry made me have a hankering for peach crisp, so I've got one in the oven right now. I was tempted to try out your recipe, but stuck with a Cooking Light one instead. Mine had 3/4 c flour, 1/2 c oatmeal, 1/2 c sugar, and the same 1/2 stick butter. Crumbly, powdery top when it went in...we'll see what it's like when it comes out!Sarahhttps://www.blogger.com/profile/16207563800530685400noreply@blogger.com