That title is the caption for this photo, from the Better Homes & Gardens Snacks and Refreshments cookbook, c1963.
The chapter is 'Nibbles you can't stop munching.'
2 pounds mixed salted nuts (yep, I wrote POUNDS)
1 12 oz. package spoon-size shredded-wheat biscuits
1 10 1/2 oz. package crisp doughnut shaped oat cereal (why doughnut shaped...)
1 6 oz. package bite-size crisp rice squares
1 7-oz. package small pretzel twists
1 5 3/4 oz. package slim pretzel sticks
1 4 1/2 oz. can pretzel bits
2 cups salad oil (HUH??)
2 tablespoons Worcestershire sauce
1 tablespoon garlic salt (This is no party I want to attend.)
1 tablespoon seasoned salt
Mix all ingredients in very large roaster or large pans. (no kidding) Bake in very slow oven - 250 - 2 hours, stirring and turning mixture with wooden spoon every 15 minutes (be careful not to crush cereals). (get serious) Makes 9 quarts.
There is a note about how you can substitute cereals 'that won't crush'. What would those be?
This is bizarre. What kind of a party is this? It also says it 'goes well with fudge'. Worcestershire, garlic salt and fudge. Mmm, mmmm.